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The future with peas and other plant proteins in Norway
AMN takes part in increasing knowledge within pulse crops and its food applications by actively participating in FoodProFuture project platform.
Quality Manager of the Year 2019 awarded to Karin Kvernberg
We are proud to announce that our Quality Manager Karin Kvernberg is awarded Quality Manager of the year.
Innovation award at FI South America
The Vegan “Gourmet” burger from the company Superbom gets prestigious award at Food Ingredients South America!
Meat replacement with TPP55™
AM Nutrition and NISCO bring innovative solutions to customers and partners.
AMN recognized for continuous support at Nordic Pet Food Conference
AM Nutrition feels grateful and honored for receiving this special distinction from NPFC organizers.
AM Nutrition and Nisco at the 14th Protein Summit
AM Nutrition and NISCO actively participated at Bridge2Food’s 14th Protein Summit and at the 2nd meeting of the Ecosystem Global Platform on Vegetable Proteins.
FSSC 22000 certification
We are proud to announce that AMN has successfully completed the final audit for FSSC 22000 certification.
High protein foods with AM Nutrition and NISCO Pea concentrates
AMN and NISCO Pea protein concentrates, raw and texturized, represent a valuable protein alternative to enrich a broad spectrum of food formulations. Pea concentrates represent healthier and more sustainable alternatives to animal protein, both in partial and total replacement levels.
Application test with AM Nutrition’s pea flour concentrate in Frankfurters
The aim of the study was to investigate the sensorial impact of replacement diverse carbohydrates with pea flourconcentrate in Frankfurters. The study was run at the Danish Meat Research Institute in the period 2018/2019.